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Regional gourmet cuisine in Villány

“Our aim is to pamper the fans of wine and gastronomy with creative cuisine based on the excellent Hungarian materials can be found in the wine region. We would like to offer a unique, special gastronomy to our Guests, which is characteristic to the wine region and originates from the traditions of Hungarian and Svabian kitchen but also complies with the present trends.”

We fondly await you!

Péter Molnár, chef

Latest

pincészet_800x360Thematic wine tasting in July

We start the first thematic row of the Summer with an exclusive selection of premium and top wines.

Details

Gere-Legifotok-800x360Information

We gladly inform everybody that on 4th June 2020 our hotel – in renewed environment – opened its gates again.

Offers

Degustation menu

*Ham, cottage cheese, fresh cheese cream
A. GERE Frici Rosé 2019

*Pike perch, dill, squash
GERE&SCHUBERT Cserszegi Fűszeres 2019

*Apple-kohlrabi lukewarm soup, lamb
GERE&SCHUBERT Sauvginon Blanc 2019

Duckbrest, cashew, cherry, croquette
A. GERE Portugieser 2019

Elderberry verjus sorbet

*Rib-eye, string beans, balsamic vinager, mushroom
A. GERE Pinot Noir 2012

*Raspberry, pumpkin seed, pink peppercorns
A. GERE Villányi Franc Csillagvölgy-dűlő 2017

Opening hours

Opening hours:

Monday: 18:00-22:00
Tuesday: 18:00-22:00
Wednesday: 18:00-22:00
Thursday: 18:00-22:00
Friday: 12:00-15:00, 18:00–23:00
Saturday: 12:00-15:00, 18:00–23:00
Sunday: 12:00-15:00, 18:00–21:00

Mandula gallery

“Home made tastes inspired by Gere wines in novel composition”

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